Sunday, August 22, 2010
CIRQUE DU SOLEIL
EMPTY NEST
Terri's room has become an extension of my home office - my 2nd domain next to my kitchen - while Andrea's room is now Dora's study. Looking into Jess' vacated room takes a bit of getting used to though. Regardless of how one justifies it, watching the last of the pack leave home sends intense mixed emotions as all parents who experienced it would attest.
The girls are jubilant as they can design their new pad whichever way they like which includes a swing chair, a hammock and monkey bars. It reminds me of a colleage dormitory room, albeit an up-market version.
' ... Let a caged bird out, let it fly and make it free, if it belongs to you it will always come back ....' Andrea & Jess, you are now free, but you will always have a home to come back to, and Mom I will always be here, patiently awaiting!
Saturday, June 26, 2010
BREAKFAST TRAILER
The 'Supreme' is layered as follows : white bread, either plain or toasted; a special spread that is essentially butter, mayo & honey; finely julienned crispy cucumber threads lightly dressed in a sweet vineger, an egg over easy, crispy at the sides but still runny; another layer of bread or toast; the spread again; smoked back bacon, not crispy; a thin leave of lettuce; minced dried pork toppings a la Tung Yang variety, the Piece de Resistance; sprinkle of a special sweetened pepper mix; lastly, the final layer of bread or toast.
It is just so Taiwanese, and so very good. Cost? NT$35 or HK$9 for my 'Supreme' as the regualr sandwiches are only NT$30, the ice coffee with milk was another NT$15 so the bill was NT$50 or HK$12.5! The painfully boring hotel breakfast buffet - 'darling' of tourists, is NT$400 + 10% service (for what) - can take a back seat, way way back. I had 3 breakfasts in a row at this joint next to my hotel in Kaohsiung, it was heavenly!
DIVORCE PLANNER
Hiroki Terai, Founder of this service, is positive about the future of his product. According to statistics the 'total market' ie divorces, of this once taboo practice in 2008 was 251,000 and 'it is growing'. Time are a-changing, I guess, with Japan trend setting again. Big question, what is appropriate to bring to the party?
Tuesday, June 22, 2010
READING IN TAIWAN
For years this has been a part of the Taiwanese sub-culture. People still read, and love to read, despite the internet and web invasion. Readers from all ages will gather in the evenings or on weekends in bookstores, a-plenty in the cities with different focus. Visiting a book store as after dinner entertainment, when was the last time you did that with your kids? I did not stay around after taking the picture but I am quite sure they did not buy, most just go to read. By habit I was at the culinary section and saw people reading, and copying recipes, by hand. Why not? I believe the original Eslite store is still open round the clock. Cannot sleep, try reading, and you do not even have to buy the book. Brilliant!
When Dora and I were blue-skying about opening the school, we had a 3-tier 'Mission Statement' :
* Level #1 .... to teach young children how to read & write, via the DOORS Method
* Level #2 .... to help them develop the love for reading, as a life long habit
* Level #3 .... to hopefully bring the parents into this noble habit as well
I guess #2 & #3 are foregone conclusions here in Taiwan. Take a close look at the photograph, note their intensity, their total involvment and enjoy the sheer beauty of it.
NIGHT MARKET
The shortlist is comprised of 2, really. (1) Ruefong as shown is off R14 ie Red Line Station 14 which is the Kaohsiung Arena or what locals affectionately call 'Chu Dan' ie 'Huge Egg', referring to the shape of the arena. It is also the Chinese characters of the station name. Take Exit #1 which leads you to Yucheng Road, you cannot miss it. Ruefong offers an incredible variety of local eats, plus alleys after alleys of stuff no one really needs but still buy. I spent almost 3-hours walking, sampling, picture taking and enjoying ... it is so Taiwan, so much energy, so much fun and so mind boggling. (2) Liou He is located right off R10 the Formosa Boulevard Station, take also Exit #1. The entrance to this market, which is a main thoroughfare during the day, stares you in the face as you surface from the KMRT. Liou He is almost all food stalls, it is such a valiant selection that even an indiscriminate eater like me would think twice on a few items. That said, somehow it does not yield tha same buzz as Ruefong. You know, the distinct noise street hawkers make when they have $ safely tucked away for the night? That 'buzz' is unmistaken.
I had a long touristy chat with a pretty and helpful agent at the Airport Travel Counter when I arrived. 'Go to Ruefong, where we locals go, Liou He is more for tourists and they charge 10-15% more for the same items'. There you have it, service beyond duty, she should be decorated.
ODE TO ALTERNATE LIFE STYLE
Short SMS text replaces long winded business messages, so what is a spreadsheet again .....
Calls from family and friends replace demanding clients, so where is this new eatery .....
No more deadline anxieties, no more boring conference calls, no more clients ....
No more long haul flights, better still no more mile-high cuisine, front or back of Airbus .....
Gym or swim, why not gym and swim, followed by steam room and nap ....
No more autopay at end of month either, no more hefty checks, no more trappings .....
Does it matter, absolutely not, $ can never liberate the mind ....
'Wanting More' is comfortably and sensibly taken over by 'Needing Less' ....
That said, I will never turn down a small Cohiba Robusto, a glass of ice cold water ......
I-Pod playing Best of Chicago, on a lazy sunny Tuesday afternoon, in Kaohsiung .....
Hey, I can be anywhere and this life style would still work ....
Retirement is the best medicine, let no one tell you otherwise!
228 INCIDENT
KAOHSIUNG
I have not been here for a while and I am pleasantly surprised by how orderly, clean and well run she is. With just a little over 1.5 million occupying 153.6 sq km it is a small city that also offers the quaint aspects of a natural harbor village. She was colonized by Japan between 1895 - 1945 and one can still see the influence in the older parts of town, in old municipal buildings, old train stations, and old homes etc which carry this 'Southern Fukien cum Colonial Japan' architectural style, quite unique.
The Mayor of Kaohsiung, the bedrock of the Green Camp, is a Tiger Lady. A strong willed and effiicient politician who does not take fools easy, if at all. From casual conversations I struck up with people the past few day she is a respected leader in the first instance, hence the following. I see a well managed, environmentally friendly city, I see happy faces, I see helmeted and fashionably geared families on a bicycle ride in the evenings, I see a talented er-hu soloist performing modern classics along the Love River ie Kaohsiung's answer to the Seine, complete with the East & West banks vs Right & Left in Paris, I see a young jazz singer with her rendition of Sinatra's Fly Me to the Moon in Mandarin, I see dog parks that we in Hong Kong tries to rid, I see one book store after another on main street, mobed by avid readers of all ages who spread themselves on the floor without fear of harrassment, I see clean buses and mass transit that run on time, for an oderly crowd like in Japan. I see, I see, and I see .... it is such a refreshing change to see how a city can quietly and effectively work, without the fanfare our NATO (No Action Talk Only) government prefers.
Kaohsiung is worth a visit, if you can trust this wandering retiree. More blogs to follow, I have to check out now, regrettably.
Monday, June 21, 2010
'TSE SEE YIN'
DONOVAN COOKE 'TSE SEE YIN' MENU
* Fresh Crabmeat in Aspic
* Mini Breakfast
* Cold Borscht
* Seafood Cocotte
* Asparagus & Mushroom Risotto with 3 Cheeses
* Baked Sea Bass in Dill Butter
* Roast Game Hen with Braised Endives & Glazed Carrots
* Poached Pears in Red Wine with Chantilly Cream
* Galliano Souffle
My adrenalin went wild in the kitchen. I cannot get over the challenge of serving the chef who patiently taught me how, step by step, it was a natural high for me. We had a memorable evening, due to the friendship, the sharing, the fine wines and at the end of the list, my food .... but man, it is good enough for me. Donovan told me I passed, which kept me up all night.
'MINI BREAKFAST TOWER'
Wheat Toast / Butter / Vegemite / Chunk Marmalade / Mushroom / Crispy Bacon / Tomato / Melted Smoked Cheddar / Quail Egg
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