SERASER @ TUVANA ANTALYA

Tucked away off the main street in Kaleici in the city of Antalya is the Tuvana Hotel, a real gem of a boutique on a quiet side street that is within walking distance to the Kaleici Marina. It is a collection of 4 stylish old houses and each room is characteristically designed with old world charm and modern day conveniences.

Even better is Seraser, their fine dining restaurant. We were told this is 'the' best in Antalya but there was no way to confirm because we did not eat anywhere else. It was so good we had dinner there two nights in a row during our 2-night stay. I am a big fan of Octopus and they captured my imagination with a grand trio of ... a carpaccio, a homemade black ink pasta and a braised version that took my breath away. Our guide said aside from the commonly used tricks of either vinegar or beating the poor octopus to submission before cooking it, the Turks would soak it in cumin overnight first ... something I ought to try.

Serasesr is quaint, quietly elegant and very relaxed. Our waiter Taner Sensoy is a breath of fresh air, the other dishes we picked, though lacking in the 'wow' department, were well presented, even though the Turkish wines were disappointing. If you are a hotel guest you get 10% off the food, but not drinks. Our tab was about HK$350 per head which was good value for money.

If you visit Antalya stay at the Tuvana, and eat at Seraser.

SERASER
www.seraserrestaurat.com
Karanlik SK N 18
Kaleici Antalya Turkiye
(90) 242 247 60 15